News

We have cupped, longing for and dreamed of the first crops of Panamanian gesha coffees to hit the roastery, and today we are so excited to share the first lot...

Cerro Azul from Café Granja La Esperanza is back it kind of feels like yesterday, but it’s over a year now since we released this the Natural processed Cerro Azul...

These coffees hit the zone between a traditional high-end specialty coffee and our range of competition lots. Coffees that simply are too good not to roast. Now we finally have...

Currently we have 6 Competition Coffees that all would score very highly on both the Brewers Cup and the Barista competition scoresheets.

We are so happy and proud to announce that we roasted the Sudan Rume and Pacamara XO that Agnieszka used to become World Champion in Milan last week.

Every month we get more and more subscribers and it has never been a better time to get on this coffee train. The El Obraje Gesha usually sold for €33+...

 This coffee offers wonderful sweetness and has a great quality acidity. It has been described as a ”Colombian coffee grown in Brazil”.

I have been watching the guys at Standout from the corner of the roastery for a while and when I finally was asked  to join  team Standout full time I thought about...

When we bought this coffee, we had a subscription exclusive in mind. The history of this coffee variety, rigorous picking and handling on the farm with the drying techniques makes...

Together with @dripcoffeenyc we aim to provide New York with some of the most exciting coffees in the world. These coffees will alter your perception of what amazing coffee can be.

I can't imagine that it's already a year since we launched our coffee subscription to the public. We had a few beta testers that had to take the hit of...

With the success and growth in number of subscribers, we now have yet another subscription exclusive coffee that we will ship at the beginning of April, and no, this is...