Product Details
This coffee from Ethiopia’s highlands, crafted by Mike Mamo and the producers of Gure Kesso kebele, highlights the care and dedication that go into every step of its production. Processed at the Telila Washing Station, this washed JARC 74112 variety coffee offers a balanced and flavorful profile that reflects the unique qualities of its origin.
Taste Experience
With floral notes of jasmine, complemented by flavors of lemon curd and sweet peach, this coffee brings a lovely balance of brightness and sweetness. A clean, juicy finish adds depth to its enjoyable complexity.
Origin Story
• Producers: Mike Mamo & Gure Kesso farmers
• Location: Gure Kesso, Gera, Jimma
• Washing Station: Telila CWS
• Elevation: 2,100–2,150 masl
• Variety: Predominantly JARC 74112
• Process: Washed
Telila Washing Station
Telila Washing Station, now in its fifth year, has become known for its careful and thoughtful approach to coffee processing.
• Kebele-Specific Lots: Telila separates lots based on their kebele of origin, providing a unique representation of each microregion.
• Attention to Drying: Meticulous drying practices result in a clean and clear cup profile.
• New Partnership: This is the first year Telila has sourced cherries from Gure Kesso kebele, and the quality of this coffee reflects the potential of this new collaboration.
What Makes It Special
The Washed JARC 74112 highlights the work of dedicated farmers and the expertise of Telila’s team. The focus on kebele-specific separation and precise processing results in a coffee that is both vibrant and approachable, showcasing the distinct characteristics of the Gure Kesso region.
Experience Ethiopia in Every Cup
From the high-altitude farms of Gure Kesso to the careful processing at Telila, this coffee captures the essence of its origin. With its floral, citrus, and peach notes, it’s a thoughtful representation of Ethiopian coffee’s diversity and quality.
Bring home Washed JARC 74112 by Mike Mamo & Gure Kesso and enjoy a taste of Ethiopia’s coffee heritage.
Amount
Our specialty coffee range comes in 250-gram jars of whole beans roasted for filter or slightly edgy espresso, packed and shipped on demand for maximum freshness. These coffees hit the sweet spot between specialty coffee and competition-style coffee, with a taste profile that is both exciting and unique.
In the Jar
Each jar contains 250 grams of whole beans, roasted to perfection for both filter coffee and a slightly edgy espresso. Packed and shipped on demand, this coffee delivers maximum freshness, ensuring an extraordinary experience from the moment you open the jar. Treat it like a fine bottle of champagne—if you’re lucky, the “swoosh” will fill the room with intoxicating aromas.