A Standout Gesha from Ecuador’s Rising Stars 🌿
We’re thrilled to share May’s subscription coffee: Cruz Loma Gesha Washed from San José de Minas, Ecuador. 🌎
Produced by Galo and Alexandra Morales, this beautifully washed Gesha bursts with floral aromatics, honey-like sweetness, bright citrus notes, and delicate stone fruit. Galo and Alexandra have transformed their family farm, Cruz Loma, into one of Ecuador’s leading coffee producers, winning multiple awards including 1st place at Taza Dorada 2022.
Their meticulous approach—careful cherry selection, submerged fermentation, and slow drying—results in an extraordinary coffee we are excited for you to experience.
This month’s highlights:
✨ Gesha varietal, fully washed with submerged fermentation
✨ 1,450 meters altitude – bringing out elegant clarity and brightness
✨ Produced by the award-winning Cruz Loma farm
And there’s more to look forward to — Galo and Alexandra have expanded their work with new varietals like Sidra, Typica Mejorado, and Bourbon. The future is bright!
Thank you for being part of the Standout Coffee community. We can’t wait to hear what you think of this exceptional coffee.
Enjoy every sip,
The Standout Coffee Team
